Pg 29-43: Road Diet Informational Guide
This section leads practitioners through the Road Diet Design Process. This chapter provides geometric design, operational design, and both Complete Street and system-wide considerations. The intent of this chapter is to walk a practitioner through the Design Process for the corridor that will be converted to a Road Diet design.
Last Updated (Year): 2014
Year Produced: 2014
Abstract:A classic Road Diet converts an existing four-lane undivided roadway segment to a three-lane segment consisting of two through lanes and a center two-way left turn lane (TWLTL). A Road Diet improves safety by including a protected left-turn lane for mid-block left-turning motorists, reducing crossing distance for pedestrians, and reducing travel speeds that decrease crash severity. Additionally, the Road Diet provides an opportunity to allocate excess roadway width to other purposes, including bicycle lanes, on-street parking, or transit stops. This Informational Guide includes safety, operational, and quality of life considerations from research and practice, and guides readers through the decision-making process to determine if Road Diets are a good fit for a certain corridor. It also provides design guidance and encourages post-implementation evaluation.
For:Walking, Biking
The E's:Evaluation, Engineering
Ped Bike Activity:
- Planning
- Design
- Assessment
Ped Bike Topic:
- Traffic Calming
- Safety
- Road Diet
- Design
Resource Type:
- Guidance
Link to Content Source: