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FHWA Highway Safety Programs

4. PROPOSED REVISIONS TO HCM CHAPTER 9 PROCEDURES: Capacity Analysis of Pedestrian and Bicycle Facilities Recommended Procedures for the "Signalized Intersections" Chapter of the Highway Capacity Manual

Comment:
This section summarizes the recommended procedure for calculating the value of an adjustment factor that describes the effect of pedestrians and bicycles on lane group saturation flow.

Last Updated (Year): 1998

Year Produced: 1998

Abstract:

The objective of this project is to develop revised operational analysis procedures for transportation facilities with pedestrian and bicyclist users. This document describes the effects of pedestrians and bicyclists on the capacity of signalized intersections. These procedures augment the existing Highway Capacity Manual signalized intersection Level of Service procedures for locations with substantial pedestrian and/or bicycle traffic conflicting with vehicular turning movements. This document incorporates the results of a multi-regional data-collection effort that confirms the validity of a conflict zone occupancy approach to analyze pedestrian and bicycle effects on signalized intersection capacity.
In addition to this report, there were two additional reports produced as part of this effort on Capacity Analysis of Pedestrian and Bicycle Facilities. These reports are subtitled as:
Recommended Procedures for the "Bicycles" Chapter of the Highway Capacity Manual (FHWA-RD-98-108)
Recommeded Procedures for the "Signalized Intersection" Chapter of the Highway Capacity Manual (FHWA-RD-98-106)

For:Biking

The E's:Engineering

Ped Bike Activity:

  • Planning
  • Operations
  • Design

Ped Bike Topic:

  • Planning
  • Level of Service
  • Intersections
  • Facility Maintenance
  • Built environment
  • Bicycle Planning
  • Assessment

Facility Type:Unsignalized Intersection, Signalized Intersection, Signals

Resource Type:

  • Guidance

Link to Content Source:

Capacity Analysis of Pedestrian and Bicycle Facilities Recommended Procedures f…